Desserts

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This vegan rasmalai cake recipe is probably the most decadent vegan cake you will ever eat! It's moist, flavourful and scrumptious, made without egg or dairy!
A candied carrot cupcake with creamy pistachio frosting. Think carrot cake 2.0
A subtly sweet Indian dessert made with caramelized carrots and garnished with pistachios and almonds.
This crème brûlée premix by Double Happiness is created with no artificial colouring, no preservatives, no trans fat and no gelatin.
Here are 5 easy Halloween snacks to try out for you and your family this spooky season. They're fun and simple to make!
No added sugar, probiotic filled ice lollies to help you get through the summer heat! Perfect healthy snack for the kids.
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