Hi, I'm Divya
A Plant-Forward Chef For Every Palate
Hi, I'm Divya
A Plant-Forward Chef For Every Palate
My mission is to create easy nourishing meals for diverse diets – vegetarian, vegan, gluten-free, dairy-free, Ayurvedic or nut-free – without compromising on any flavour.
Join me in reimagining food where plants lead, but no one feels left out!
New On The Menu
- 15 mins
- Basic
- Breakfast
- Nut-free, Dairy-free, Egg-free, Vegan
A bright, mango-sweet plant-based shake that gives your body the vitamin C, zinc, copper and amino acids it needs to build its own collagen.
- 15 mins
- Basic
- Breakfast
- Dairy-free, Egg-free, Vegan
A 4-ingredient plant-based probiotic shake with more than double the prebiotics of dairy yoghurt. Made to help with brain fog and clearer skin by looking after your gut first.
- 15 mins
- Basic
- Breakfast
- Dairy-free, Egg-free, Vegan
A 5-ingredient plant-based iron shake with more iron than beef. The vitamin C from one little orange helps your body actually absorb it, so it works as hard as a steak would.
- 60 mins
- Moderate
- Lunch, Dinner
- High Protein, Dairy-free, Gluten-free, Egg-free, Vegan
Gluten-free, high-protein, vegan wraps that you can stuff with hummus, spinach, falafel, sun-dried tomatoes, olives and more!
- 30 mins
- Basic
- Lunch, Dinner, Snacks
- High Protein, Nut-free, Dairy-free, Gluten-free, Egg-free, Vegan
It's a kimbap as a burrito. Think Asian burrito. It is a blend of flavours, techniques and ingredients that brings together the best fusion has to offer.
- 30 mins
- Basic
- Lunch, Dinner
- High Protein, Nut-free, Dairy-free, Gluten-free, Egg-free, Vegan
These flat rice noodles, also known as Ho Fan (河粉) is with local veggies from the fresh market and a gluten-free sauce made with 7 ingredients.
Easy Recipes By Diet
I've Cooked For...
