Vegan White Sauce

US $19.20

This cheese-like vegan white sauce is flavourful and can be used as liquid cheese on top of pizzas, mac & cheese or just as a dip for all your cheese substitutes. It is made with only 5 fresh ingredients, and tastes just like cheese!

Out of stock

Shipping to
Hong Kong only

Homemade sauces,
made locally in Hong Kong

Shipping to
Hong Kong only

Homemade sauces,
made locally in Hong Kong

Ingredients

Soy Milk, Cashew Nut, Macadamia Nuts, Nutritional Yeast, Salt

Weight: 280g
Servings: 5
Serving Size: 56g
Calories Per Serving: 277

Fat: 23g | Carbs: 12g | Protein: 8g | Sugar: 3g | Sodium: 300mg

Allergens

Contains Nuts. Sugar-Free, Gluten-Free, Vegan

How To Use

Refrigerate after opening. Expiry date: 2 weeks after opening. Use as a dip, dressing, sauce or spread

Close
Filter by Diet Types
Filter by Meal Types
Copyright © 2025 The Veggie Wifey. All rights reserved.