Sichuan Chilli Oil

HK $150.00

This Sichuan chilli oil is mild and made with flavourful peanut oil, infused with Sichuan peppercorns directly imported from Sichuan Province. It has additions of crispy garlic, shallots and sesame seeds. This chilli oil is sugar-free, gluten-free and vegan.

Out of stock

Shipping to
Hong Kong only

Homemade sauces,
made locally in Hong Kong

Shipping to
Hong Kong only

Homemade sauces,
made locally in Hong Kong

Ingredients

Peanut Oil, Shallots, Garlic, Chilli Flakes, Peppercorns, Chillies, Freshly Ground Spices, Sesame Seeds, Salt

Weight: 280g
Servings: 35
Serving Size: 5-8g
Calories Per Serving: 50

Fat: 5g | Carbs: 0g | Protein: 0g | Sugar: 0g | Sodium: 79mg

Allergens

Contains Nuts. Sugar-Free, Gluten-Free, Vegan

How To Use

Leave in a cool dry place or refrigerate after opening. Expiry Date: 6 months after opening. Use as extra seasoning on anything you want spiced up.

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