Hi, I'm Divya
A Plant-Forward Chef For Every Palate
Hi, I'm Divya
A Plant-Forward Chef For Every Palate
My mission is to create easy nourishing meals for diverse diets – vegetarian, vegan, gluten-free, dairy-free, Ayurvedic or nut-free – without compromising on any flavour.
Join me in reimagining food where plants lead, but no one feels left out!
New On The Menu
- 60 mins
- Moderate
- Lunch, Dinner
- High Protein, Dairy-free, Gluten-free, Egg-free, Vegan
Gluten-free, high-protein, vegan wraps that you can stuff with hummus, spinach, falafel, sun-dried tomatoes, olives and more!
- 30 mins
- Basic
- Lunch, Dinner, Snacks
- High Protein, Nut-free, Dairy-free, Gluten-free, Egg-free, Vegan
It's a kimbap as a burrito. Think Asian burrito. It is a blend of flavours, techniques and ingredients that brings together the best fusion has to offer.
- 30 mins
- Basic
- Lunch, Dinner
- High Protein, Nut-free, Dairy-free, Gluten-free, Egg-free, Vegan
These flat rice noodles, also known as Ho Fan (河粉) is with local veggies from the fresh market and a gluten-free sauce made with 7 ingredients.
- 15 mins
- Basic
- Lunch
- Nut-free, Dairy-free, Gluten-free, Egg-free, Vegan
Try this vibrant Shake Shake Salad with carrot, radish and a little bit of Tianjin chilli powder. A spicy-sweet salad for nutrition on the go!
- 15 mins
- Basic
- Breakfast
- Dairy-free, Gluten-free, Egg-free, Vegan
Plant-based protein powder made from scratch with all the wholesome ingredients and 21g of protein. This recipe takes 15 minutes to make and is adjustable!
- 30 mins
- Basic
- Dinner
- Nut-free, Dairy-free, Gluten-free, Egg-free, Vegan
Creamy, spicy red curry ramen made with homemade paste (ready in 30 mins!). Vegan & gluten-free options included —plus easy swaps for rice or meat!
Easy Recipes By Diet
I've Cooked For...
