Sweet Carrot Pancakes
A delicious dairy-free, vegan-friendly pancake premix made with carrots for a wonderful nutritional boost
Ingredients
- 3 tbsps Carrot Pancake Premix from Double Happiness
- 40 ml water or milk depends on your choice
- 1/4 mashed banana or 1/4 cup of chopped berries optional
Instructions
- In a large bowl, whisk all the ingredients together
- Using a nonstick frying pan and 1/2 tbsp of butter or avocado oil, and let it melt over medium to low heat
- You can use a silicone heat-proof mold to make cute shapes with the pancake
- Once the liquid turns solid in the pan, flip it over to ensure both sides are golden brown
- Serve with extra butter or maple syrup. Garnish with extra berries and/or banana