Eyeball Skewers
Mini mozzarella with olives, and mozzarella stuffed cherry tomato skewers
Equipment
- Mini metal skewer sticks
- Fruit scooper
- Knife
Ingredients
- 170 grams Italian pesto mozzarella from Marks and Spencer Food
- 170 grams Cherry tomatoes
- 5 Pitted green olives
- 5 Pitted black olives
- Pesto sauce optional
- 1 packet Candy eyes available at a baking store
Instructions
- With each mini mozzarella, use the fruit scooper and carve out a shallow hole in the middle
- Cut a thin slice of a green olive and place it in the shallow hole of the mini mozzarella
- Cut a thin slice of a black olive and place it in the middle of the green olive. You can cover the entire center of the green olive using the black olive so it looks like an eyeball pupil.
- With each cherry tomato, use a sharp knife to carve out a shallow hole in the center.
- Stuff the cherry tomato with mozzarella, and place a candy eye in the center
- Alternate these two on a metal skewer and serve with a drizzle of pesto sauce