This pasta salad is something my kids love as well. It’s delicious, flavorful, and so fresh. It includes all the ingredients that will take your taste buds on a trip to through mediterranean coast! Just a few tips before making this salad: Do not over-toss your salad. It loses its crunch and freshness. More notes…
Tag: Italian
White Truffle Italian Basil Pesto Spaghetti
This recipe is truly a summer favorite! Make it at home, for a date night or a family affair. You will love this one. White Truffle Oil I used white truffle oil for this recipe, so the truffle flavours are infused into the sauce during the blending process, and when sautéed. You could used real…
Vegan Pesto Pasta (with Thai basil)
This pasta recipe is unbelievably easy to make, and so delicious. Thai basil is known for its antioxidants. It’s anti-cancer, anti-viral, anti-bacterial, and anti-fungal properties make it a healing herb. In addition to that, Thai basil aroma is traditionally used to help relieve stress. Thai basil is slightly different from Italian basil (sweet basil). It’s…
Smoked Garlic Cream and White Wine Pappardelle
The perfect white wine sauce is not that easy to make. It takes patience but also, it takes the correct methodology. Not too bitter, and not too sweet. Follow these steps to make the perfect white wine sauce. Don’t forget to tag me or send me your recreations if you make this. I would love…
Sage Butter Cream Fettuccine with Garlic Mushrooms
Sage is an aromatic herb and a member of the mint family. It’s uses range from medicinal to ornaments but it is commonly used in Mediterranean cooking. Since sage tastes quite bitter, it is best combined with cream or butter to create a good balance of flavours. I used fettuccine for this recipe because according…
Spaghetti Spheres
There have been so many times where my spaghetti sauce was not enough for the spaghetti I boiled! What I have now started making with the leftover spaghetti is Spaghetti Spheres!! Add a bit of boiled broccoli and it becomes a great snack or starter! Don’t forget to tag me or send me your recreations…
Fresh Roasted Red Pepper Cream Sauce Pipe Rigate
This is my all time favourite pasta recipe. It’s comforting and absolutely scrumptious. Don’t forget to tag me or send me your recreations if you make this. I would love to share! Ingredients: 5 cloves of Garlic (minced) 1/2 medium Onion (minced) 3 tbsp of Olive Oil 2 tbsp of Parsley (chopped) 2 tbsp of…
Spinach and Garlic Fusilli with Ricotta
Fusilli and Farfalle are my favorite kinds of pasta! It can taste exactly the same as any other pasta but I just love the texture these pastas bring to the table. It is without any doubt that the best cheese to blend spinach with is ricotta, as it softens the bitterness of the spinach. Add…
Beetroot Masala Pasta
Who would have thought beetroot would make an excellent sauce for pasta! This easy recipe is scrumptious and a healthier option compared to the regular tomato, or white sauce! I love creating fusion recipes that combine the best of both worlds into one. The Indian signature spice garam masala and beetroot combo with the Italian…
Creamy Buttery Tuscan Salmon
Tuscan salmon is a buttery cream sauce salmon, fragrant with Italian spices. I always more chili flakes in this recipe to give it more of a kick. How do you prepare salmon? If you’re a vegetarian like me, and you have never cooked salmon in your life and not able to taste it, this is…