Fig Jam Tartine with Butter Maple Walnuts and Feta

A tartine is like an open sandwich, but much fancier. It is claimed to be the ‘National Breakfast of France’ or ‘Sandwiches Dressed in Couture’ as mentioned by the New York Post Tartines are usually accompanied by spreads such as butter and an assortment of jams. There are options of smashed avocado, poached eggs and…

Slow-Roasted Apple, Fennel and Chestnut Salad

So this was a bit of a long-shot, because there is nothing like this on the internet. But I am all about fusing different flavors together, to create something magical, that is quick, easy, healthy and YUM. I personally buy my own groceries for my family because I love seeing what new veggies I can…