Guacamole is a staple dip whenever anyone comes over for a meal. It’s healthy, easy and a great start to a good course of food.
I love to make this whenever I have only 10 minutes to impress a house full of guests. I have added pomegranate and pistachios as extra toppings to enhance the avo flavours. It really makes a big difference! Don’t forget to tag me or send me your recreations if you make this. I would love to share!
Serves 4 | 10 minutes |
Ingredients:
- 2 medium ripe avocados
- 1/3 cup diced red onion
- 1/4 cup chopped cilantro
- 2 tbsps of freshly squeezed lime juice
- 1/2 tsp salt
- 1/4 tsp pepper
- 1 small diced tomato
- 1/2 cup pomegranate seeds
Method:
- Scoop the avocado in a hand blender, along with the red onion, cilantro, lime juice, salt, pepper and tomato
- Blend it all together
- Sprinkle the pomegranate
- Serve with Za’atar Lavash
All recipes and images are copyright and the intellectual property of ‘The Veggie Wifey’, and cannot be altered or redistributed for commercial or other purposes.
